About Us
LEAFBERRI is a specialty tea company rooted in the Central Highlands of Kenya, where our family has grown tea for generations. We offer more than just a great cup — our teas are curated for wellness, naturally rich in antioxidants and crafted to support your health with every sip. From bold black and bright yellow to the rare purple tea, each blend is a celebration of purity, heritage, and healing.
We believe tea should do more than taste good — it should do good.
Why LEAFBERRI?
- 🌱 Farm-to-Cup Transparency
Directly sourced from our farms — never blended or bulked with teas from elsewhere. - 🌿 Pure & Pesticide-Free
Our teas are hand-picked, organically grown, and free from harmful chemicals. - 🫖 Wellness in Every Sip
Our teas — especially purple tea — are naturally packed with antioxidants, polyphenols, and immune-supporting properties. - 👩🏾🌾 Empowering Small-Scale Farmers
We partner directly with Kenyan tea farmers — no middlemen involved — ensuring they receive fair prices and a sustainable livelihood. Every cup you enjoy helps uplift a farmer’s family. - 💚 Impact-Driven Mission
Beyond tea, we drive positive change through initiatives like the Toto Care Box, supporting maternal and infant health in Kenya. Your purchase contributes to a larger purpose — making a real impact on the ground.
Taste the Difference. Feel the Impact.
Discover Kenyan Tea
Kenya is the world’s largest exporter of black tea and ranks third in global tea production. Its teas are prized worldwide for their rich flavor, vibrant color, and high antioxidant content—thanks to Kenya’s ideal growing conditions.
What Makes Kenyan Tea Exceptional:
- 🌱 Naturally Grown: Cultivated without pesticides or chemical sprays.
- 🌋 Volcanic Soils: Grown in mineral-rich volcanic soils of the central highlands and Rift Valley.
- 🏔️ High Altitude Farming: Elevation boosts antioxidant content and enhances flavor.
- ✋ Hand-Picked Leaves: Carefully harvested by hand to preserve leaf integrity and flavor.
- 👩🌾 Women-Led Workforce: About 75% of the tea pickers are women, many from smallholder farms.
- 🌍 Smallholder Contribution: Over 60% of Kenya’s tea is produced by small-scale farmers.
- 💱 Economic Backbone: Tea is Kenya’s top foreign exchange earner—outpacing tourism, coffee, and horticulture.
Each cup of Kenyan tea reflects the richness of the land and the resilience of the people behind it.
What Is Purple Tea?
Purple tea is a rare Kenyan varietal of the Camellia sinensis plant, developed after 25 years of research by the Tea Research Foundation of Kenya (TRFK). It stands out for its striking color and powerful health benefits.
1. Why Choose Purple Tea?
- 💜 Naturally Purple Leaves: The deep hue comes from anthocyanins—antioxidants also found in berries and beets.
- 🧘♀️ Gently Energizing: Contains significantly less caffeine than green or black tea—calm energy without the jitters.
- 🌿 Antioxidant-Rich: Offers more antioxidants than traditional teas, supporting overall wellness.
2. Ethically and Safely Produced:
- ✋ Hand-Picked: Sourced from small-scale Kenyan farms where each leaf is carefully harvested.
- 🏭 Certified Processing: Processed in ISO-certified factories (ISO 22000 for food safety, ISO 9000 for quality management).
A beautiful blend of science, tradition, and health—straight from the heart of Kenya.
Teas Infused With A Blend Of Impact
LEAFBERRI is committed to making a positive impact by partnering with Toto Care box’s mission of reducing maternal and infant mortality in underserved local communities in Kenya. To learn more about Toto Care Box click here
If you would like to donate towards the toto care box initiative click here
Learn more about our partnership with Toto Care Box here.